Calories & nutrition facts
Leavening agents, yeast, baker's, active dry
Leavening agents, yeast, baker's, active dry has 325 kcal per 100 g — 40.4 g protein, 41.2 g carbohydrates and 7.6 g fat.
| Nutrient | per 100 g |
|---|---|
| Calories | 325 kcal |
| Protein | 40.4 g |
| Carbohydrates | 41.2 g |
| Fat | 7.6 g |
Portion sizes
| Portion | Amount | Calories |
|---|---|---|
| tsp | 4 g | 13 kcal |
| packet | 7.2 g | 23 kcal |
| tbsp | 12 g | 39 kcal |
In context
The energy in Leavening agents, yeast, baker's, active dry comes 42% from carbohydrates, 41% from protein and 17% from fat. With 12.4 g of protein per 100 kcal it is exceptionally protein-dense — helpful when a diet or muscle-building phase requires a lot of protein within a limited calorie budget.
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Data source: U.S. Department of Agriculture, Agricultural Research Service: FoodData Central (SR Legacy and Foundation Foods), fdc.nal.usda.gov. Public domain (CC0).