Calories & nutrition facts
Puddings, rice, ready-to-eat
Puddings, rice, ready-to-eat has 108 kcal per 100 g — 3.2 g protein, 18.4 g carbohydrates and 2.2 g fat.
| Nutrient | per 100 g |
|---|---|
| Calories | 108 kcal |
| Protein | 3.2 g |
| Carbohydrates | 18.4 g |
| Fat | 2.2 g |
Portion sizes
| Portion | Amount | Calories |
|---|---|---|
| oz | 28.4 g | 31 kcal |
| serving 4 oz pudding cup | 113 g | 122 kcal |
| can (5 oz) | 142 g | 153 kcal |
| cup | 184 g | 199 kcal |
In context
The energy in Puddings, rice, ready-to-eat comes 70% from carbohydrates, 18% from fat and 12% from protein.
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Data source: U.S. Department of Agriculture, Agricultural Research Service: FoodData Central (SR Legacy and Foundation Foods), fdc.nal.usda.gov. Public domain (CC0).