Calories & nutrition facts
Tomatoes, red, ripe, cooked, stewed
Tomatoes, red, ripe, cooked, stewed has 79 kcal per 100 g — 2 g protein, 13.1 g carbohydrates and 2.7 g fat.
| Nutrient | per 100 g |
|---|---|
| Calories | 79 kcal |
| Protein | 2 g |
| Carbohydrates | 13.1 g |
| Fat | 2.7 g |
Portion sizes
| Portion | Amount | Calories |
|---|---|---|
| cup | 101 g | 80 kcal |
| recipe yield | 604 g | 477 kcal |
In context
The energy in Tomatoes, red, ripe, cooked, stewed comes 62% from carbohydrates, 29% from fat and 9% from protein.
Matching topic lists
Similar foods
- Tomatoes, sun-dried
- Tomatoes, grape, raw
- Tomatoes, green, raw
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- Tomatoes, yellow, raw
- Tomatoes, crushed, canned
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Data source: U.S. Department of Agriculture, Agricultural Research Service: FoodData Central (SR Legacy and Foundation Foods), fdc.nal.usda.gov. Public domain (CC0).