Calories & nutrition facts
Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber
Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber has 412 kcal per 100 g — 3.7 g protein, 74.3 g carbohydrates and 11.1 g fat.
| Nutrient | per 100 g |
|---|---|
| Calories | 412 kcal |
| Protein | 3.7 g |
| Carbohydrates | 74.3 g |
| Fat | 11.1 g |
Portion sizes
| Portion | Amount | Calories |
|---|---|---|
| cake 1 serving | 27 g | 111 kcal |
In context
The energy in Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber comes 72% from carbohydrates, 24% from fat and 4% from protein. At 412 kcal per 100 g it is very energy-dense — even small amounts pack a lot of calories, so precise weighing pays off.
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Data source: U.S. Department of Agriculture, Agricultural Research Service: FoodData Central (SR Legacy and Foundation Foods), fdc.nal.usda.gov. Public domain (CC0).