Calories & nutrition facts

Flour, rye

Flour, rye has 351 kcal per 100 g — 8.4 g protein, 77.2 g carbohydrates and 1.9 g fat.

Nutrient	per 100 g
Calories	351 kcal
Protein	8.4 g
Carbohydrates	77.2 g
Fat	1.9 g

In context

The energy in Flour, rye comes 86% from carbohydrates, 9% from protein and 5% from fat.

Matching topic lists

Low fat High calorie

Similar foods

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Data source: U.S. Department of Agriculture, Agricultural Research Service: FoodData Central (SR Legacy and Foundation Foods), fdc.nal.usda.gov. Public domain (CC0).