Calories & nutrition facts
Restaurant, Chinese, shrimp and vegetables
Restaurant, Chinese, shrimp and vegetables has 78 kcal per 100 g — 5.9 g protein, 4.5 g carbohydrates and 4.1 g fat.
| Nutrient | per 100 g |
|---|---|
| Calories | 78 kcal |
| Protein | 5.9 g |
| Carbohydrates | 4.5 g |
| Fat | 4.1 g |
Portion sizes
| Portion | Amount | Calories |
|---|---|---|
| order | 601 g | 469 kcal |
In context
The energy in Restaurant, Chinese, shrimp and vegetables comes 47% from fat, 30% from protein and 23% from carbohydrates.
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Data source: U.S. Department of Agriculture, Agricultural Research Service: FoodData Central (SR Legacy and Foundation Foods), fdc.nal.usda.gov. Public domain (CC0).