Calories & nutrition facts
Sausage, turkey, pork, and beef, low fat, smoked
Sausage, turkey, pork, and beef, low fat, smoked has 101 kcal per 100 g — 8 g protein, 11.5 g carbohydrates and 2.5 g fat.
| Nutrient | per 100 g |
|---|---|
| Calories | 101 kcal |
| Protein | 8 g |
| Carbohydrates | 11.5 g |
| Fat | 2.5 g |
Portion sizes
| Portion | Amount | Calories |
|---|---|---|
| oz | 28.3 g | 29 kcal |
| lb 16 oz | 453.6 g | 458 kcal |
In context
The energy in Sausage, turkey, pork, and beef, low fat, smoked comes 46% from carbohydrates, 32% from protein and 22% from fat.
Matching topic lists
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Data source: U.S. Department of Agriculture, Agricultural Research Service: FoodData Central (SR Legacy and Foundation Foods), fdc.nal.usda.gov. Public domain (CC0).