Calories & nutrition facts
Tortillas, ready-to-bake or -fry, corn
Tortillas, ready-to-bake or -fry, corn has 218 kcal per 100 g — 5.7 g protein, 44.6 g carbohydrates and 2.9 g fat.
| Nutrient | per 100 g |
|---|---|
| Calories | 218 kcal |
| Protein | 5.7 g |
| Carbohydrates | 44.6 g |
| Fat | 2.9 g |
Portion sizes
| Portion | Amount | Calories |
|---|---|---|
| enchilada | 19 g | 41 kcal |
| tortilla | 24 g | 52 kcal |
| oz | 28.4 g | 62 kcal |
In context
The energy in Tortillas, ready-to-bake or -fry, corn comes 79% from carbohydrates, 11% from fat and 10% from protein.
Matching topic lists
Similar foods
- Tortillas, ready-to-bake or -fry, whole wheat
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- Tortillas, ready-to-bake or -fry, flour, shelf stable
- Tortillas, ready-to-bake or -fry, corn, without added salt
- Tortillas, ready-to-bake or -fry, flour, without added calcium
- Mission Foods, Mission Flour Tortillas, Soft Taco, 8 inch
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Data source: U.S. Department of Agriculture, Agricultural Research Service: FoodData Central (SR Legacy and Foundation Foods), fdc.nal.usda.gov. Public domain (CC0).