Calories & nutrition facts
Tortillas, ready-to-bake or -fry, flour, without added calcium
Tortillas, ready-to-bake or -fry, flour, without added calcium has 325 kcal per 100 g — 8.7 g protein, 55.6 g carbohydrates and 7.1 g fat.
| Nutrient | per 100 g |
|---|---|
| Calories | 325 kcal |
| Protein | 8.7 g |
| Carbohydrates | 55.6 g |
| Fat | 7.1 g |
Portion sizes
| Portion | Amount | Calories |
|---|---|---|
| oz | 28.4 g | 92 kcal |
| tortilla, medium (approx 6" dia) | 32 g | 104 kcal |
| tortilla (approx 7-8" dia) | 49 g | 159 kcal |
| tortilla (approx 10" dia) | 72 g | 234 kcal |
| tortilla (approx 12" dia) | 117 g | 380 kcal |
In context
The energy in Tortillas, ready-to-bake or -fry, flour, without added calcium comes 69% from carbohydrates, 20% from fat and 11% from protein.
Similar foods
- Tortillas, ready-to-bake or -fry, corn
- Tortillas, ready-to-bake or -fry, whole wheat
- Tortillas, ready-to-bake or -fry, flour, refrigerated
- Tortillas, ready-to-bake or -fry, flour, shelf stable
- Tortillas, ready-to-bake or -fry, corn, without added salt
- Mission Foods, Mission Flour Tortillas, Soft Taco, 8 inch
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Data source: U.S. Department of Agriculture, Agricultural Research Service: FoodData Central (SR Legacy and Foundation Foods), fdc.nal.usda.gov. Public domain (CC0).