Calories & nutrition facts
Whipped topping, frozen, low fat
Whipped topping, frozen, low fat has 224 kcal per 100 g — 3 g protein, 23.6 g carbohydrates and 13.1 g fat.
| Nutrient | per 100 g |
|---|---|
| Calories | 224 kcal |
| Protein | 3 g |
| Carbohydrates | 23.6 g |
| Fat | 13.1 g |
Portion sizes
| Portion | Amount | Calories |
|---|---|---|
| cup | 75 g | 168 kcal |
In context
The energy in Whipped topping, frozen, low fat comes 53% from fat, 42% from carbohydrates and 5% from protein.
Similar foods
- Whipped cream substitute, dietetic, made from powdered mix
- Butter, whipped, with salt
- Reddi Wip Fat Free Whipped Topping
- Cream, whipped, cream topping, pressurized
- Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy
- Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners
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Data source: U.S. Department of Agriculture, Agricultural Research Service: FoodData Central (SR Legacy and Foundation Foods), fdc.nal.usda.gov. Public domain (CC0).