Calories & nutrition facts
Sausage, pork, turkey, and beef, reduced sodium
Sausage, pork, turkey, and beef, reduced sodium has 284 kcal per 100 g — 10.7 g protein, 0.1 g carbohydrates and 26.8 g fat.
| Nutrient | per 100 g |
|---|---|
| Calories | 284 kcal |
| Protein | 10.7 g |
| Carbohydrates | 0.1 g |
| Fat | 26.8 g |
Portion sizes
| Portion | Amount | Calories |
|---|---|---|
| oz | 28.3 g | 80 kcal |
| serving | 56 g | 159 kcal |
In context
The energy in Sausage, pork, turkey, and beef, reduced sodium comes 85% from fat, 15% from protein and 0% from carbohydrates.
Matching topic lists
Similar foods
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- Sausage, beef, fresh, cooked
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Data source: U.S. Department of Agriculture, Agricultural Research Service: FoodData Central (SR Legacy and Foundation Foods), fdc.nal.usda.gov. Public domain (CC0).