Calories & nutrition facts
Carrots, frozen, cooked, boiled, drained, with salt
Carrots, frozen, cooked, boiled, drained, with salt has 37 kcal per 100 g — 0.6 g protein, 7.7 g carbohydrates and 0.7 g fat.
| Nutrient | per 100 g |
|---|---|
| Calories | 37 kcal |
| Protein | 0.6 g |
| Carbohydrates | 7.7 g |
| Fat | 0.7 g |
Portion sizes
| Portion | Amount | Calories |
|---|---|---|
| cup slices | 146 g | 54 kcal |
In context
The energy in Carrots, frozen, cooked, boiled, drained, with salt comes 79% from carbohydrates, 16% from fat and 6% from protein. At 37 kcal per 100 g it is very low in calories — even large portions barely dent your calorie budget.
Matching topic lists
Similar foods
- Carrots, baby, raw
- Carrots, mature, raw
- Carrots, frozen, unprepared
- Carrots, cooked, boiled, drained, with salt
- Carrots, canned, no salt added, drained solids
- Carrots, canned, regular pack, drained solids
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Data source: U.S. Department of Agriculture, Agricultural Research Service: FoodData Central (SR Legacy and Foundation Foods), fdc.nal.usda.gov. Public domain (CC0).