Calories & nutrition facts
ON THE BORDER, Mexican rice
ON THE BORDER, Mexican rice has 195 kcal per 100 g — 3.6 g protein, 34.2 g carbohydrates and 4.9 g fat.
| Nutrient | per 100 g |
|---|---|
| Calories | 195 kcal |
| Protein | 3.6 g |
| Carbohydrates | 34.2 g |
| Fat | 4.9 g |
Portion sizes
| Portion | Amount | Calories |
|---|---|---|
| cup | 114 g | 222 kcal |
In context
The energy in ON THE BORDER, Mexican rice comes 70% from carbohydrates, 22% from fat and 7% from protein.
Similar foods
- ON THE BORDER, refried beans
- ON THE BORDER, cheese enchilada
- ON THE BORDER, cheese quesadilla
- ON THE BORDER, soft taco with ground beef, cheese and lettuce
- Onions, raw
- Soup, onion, dry, mix
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Data source: U.S. Department of Agriculture, Agricultural Research Service: FoodData Central (SR Legacy and Foundation Foods), fdc.nal.usda.gov. Public domain (CC0).