Calories & nutrition facts
Pork sausage, reduced sodium, cooked
Pork sausage, reduced sodium, cooked has 271 kcal per 100 g — 9.4 g protein, 8.1 g carbohydrates and 22.4 g fat.
| Nutrient | per 100 g |
|---|---|
| Calories | 271 kcal |
| Protein | 9.4 g |
| Carbohydrates | 8.1 g |
| Fat | 22.4 g |
Portion sizes
| Portion | Amount | Calories |
|---|---|---|
| oz | 28.3 g | 77 kcal |
In context
The energy in Pork sausage, reduced sodium, cooked comes 74% from fat, 14% from protein and 12% from carbohydrates.
Similar foods
- Pork, ground, raw
- Pork, pickled pork hocks
- Pork, cured, salt pork, raw
- Pork, fresh, belly, raw
- Pork, cured, feet, pickled
- Pork, fresh, backfat, raw
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Data source: U.S. Department of Agriculture, Agricultural Research Service: FoodData Central (SR Legacy and Foundation Foods), fdc.nal.usda.gov. Public domain (CC0).