Calories & nutrition facts
Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, as purchased
Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, as purchased has 146 kcal per 100 g — 2.3 g protein, 24 g carbohydrates and 5 g fat.
| Nutrient | per 100 g |
|---|---|
| Calories | 146 kcal |
| Protein | 2.3 g |
| Carbohydrates | 24 g |
| Fat | 5 g |
Portion sizes
| Portion | Amount | Calories |
|---|---|---|
| strip | 8.2 g | 12 kcal |
| oz | 28.3 g | 41 kcal |
In context
The energy in Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, as purchased comes 64% from carbohydrates, 30% from fat and 6% from protein.
Similar foods
- Potatoes, raw, skin
- Potatoes, flesh and skin, raw
- Potatoes, mashed, ready-to-eat
- Potatoes, canned, drained solids
- Potatoes, red, without skin, raw
- Potatoes, o'brien, home-prepared
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Data source: U.S. Department of Agriculture, Agricultural Research Service: FoodData Central (SR Legacy and Foundation Foods), fdc.nal.usda.gov. Public domain (CC0).