Calories & nutrition facts
Bread, cornbread, prepared from recipe, made with low fat (2%) milk
Bread, cornbread, prepared from recipe, made with low fat (2%) milk has 266 kcal per 100 g — 6.7 g protein, 43.5 g carbohydrates and 7.1 g fat.
| Nutrient | per 100 g |
|---|---|
| Calories | 266 kcal |
| Protein | 6.7 g |
| Carbohydrates | 43.5 g |
| Fat | 7.1 g |
Portion sizes
| Portion | Amount | Calories |
|---|---|---|
| oz | 28.4 g | 75 kcal |
| piece | 65 g | 173 kcal |
In context
The energy in Bread, cornbread, prepared from recipe, made with low fat (2%) milk comes 66% from carbohydrates, 24% from fat and 10% from protein.
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Data source: U.S. Department of Agriculture, Agricultural Research Service: FoodData Central (SR Legacy and Foundation Foods), fdc.nal.usda.gov. Public domain (CC0).