Calories & nutrition facts
Bread, protein (includes gluten)
Bread, protein (includes gluten) has 245 kcal per 100 g — 12.1 g protein, 43.8 g carbohydrates and 2.2 g fat.
| Nutrient | per 100 g |
|---|---|
| Calories | 245 kcal |
| Protein | 12.1 g |
| Carbohydrates | 43.8 g |
| Fat | 2.2 g |
Portion sizes
| Portion | Amount | Calories |
|---|---|---|
| slice | 19 g | 47 kcal |
| oz | 28.4 g | 69 kcal |
In context
The energy in Bread, protein (includes gluten) comes 72% from carbohydrates, 20% from protein and 8% from fat.
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Data source: U.S. Department of Agriculture, Agricultural Research Service: FoodData Central (SR Legacy and Foundation Foods), fdc.nal.usda.gov. Public domain (CC0).