Calories & nutrition facts

Bread, protein, (includes gluten), toasted

Bread, protein, (includes gluten), toasted has 270 kcal per 100 g — 13.2 g protein, 48.1 g carbohydrates and 2.4 g fat.

Nutrient	per 100 g
Calories	270 kcal
Protein	13.2 g
Carbohydrates	48.1 g
Fat	2.4 g

Portion sizes

Portion	Amount	Calories
slice	17 g	46 kcal
oz	28.4 g	77 kcal

In context

The energy in Bread, protein, (includes gluten), toasted comes 72% from carbohydrates, 20% from protein and 8% from fat.

Matching topic lists

Low fat

Similar foods

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Bread, rye
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Data source: U.S. Department of Agriculture, Agricultural Research Service: FoodData Central (SR Legacy and Foundation Foods), fdc.nal.usda.gov. Public domain (CC0).