Calories & nutrition facts
Bread, whole-wheat, prepared from recipe
Bread, whole-wheat, prepared from recipe has 278 kcal per 100 g — 8.4 g protein, 51.4 g carbohydrates and 5.4 g fat.
| Nutrient | per 100 g |
|---|---|
| Calories | 278 kcal |
| Protein | 8.4 g |
| Carbohydrates | 51.4 g |
| Fat | 5.4 g |
Portion sizes
| Portion | Amount | Calories |
|---|---|---|
| oz | 28.4 g | 79 kcal |
| slice, thin (3-3/4" x 5" x 3/8") | 33 g | 92 kcal |
| slice, regular (4" x 5" x 3/4") | 46 g | 128 kcal |
In context
The energy in Bread, whole-wheat, prepared from recipe comes 71% from carbohydrates, 17% from fat and 12% from protein.
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Data source: U.S. Department of Agriculture, Agricultural Research Service: FoodData Central (SR Legacy and Foundation Foods), fdc.nal.usda.gov. Public domain (CC0).