Calories & nutrition facts
Cheese product, pasteurized process, American, vitamin D fortified
Cheese product, pasteurized process, American, vitamin D fortified has 307 kcal per 100 g — 16.1 g protein, 8.9 g carbohydrates and 23.1 g fat.
| Nutrient | per 100 g |
|---|---|
| Calories | 307 kcal |
| Protein | 16.1 g |
| Carbohydrates | 8.9 g |
| Fat | 23.1 g |
Portion sizes
| Portion | Amount | Calories |
|---|---|---|
| slice (2/3 oz) | 19 g | 58 kcal |
| slice (3/4 oz) | 21 g | 64 kcal |
In context
The energy in Cheese product, pasteurized process, American, vitamin D fortified comes 68% from fat, 21% from protein and 12% from carbohydrates. With 16.1 g of protein per 100 g it is a solid protein source.
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Data source: U.S. Department of Agriculture, Agricultural Research Service: FoodData Central (SR Legacy and Foundation Foods), fdc.nal.usda.gov. Public domain (CC0).