Calories & nutrition facts
Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat and skin, cooked
Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat and skin, cooked has 266 kcal per 100 g — 24.3 g protein, 0 g carbohydrates and 18.8 g fat.
| Nutrient | per 100 g |
|---|---|
| Calories | 266 kcal |
| Protein | 24.3 g |
| Carbohydrates | 0 g |
| Fat | 18.8 g |
Portion sizes
| Portion | Amount | Calories |
|---|---|---|
| oz | 28.4 g | 75 kcal |
| wing | 53 g | 141 kcal |
| serving (3 oz) | 85 g | 226 kcal |
In context
The energy in Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat and skin, cooked comes 63% from fat, 37% from protein and 0% from carbohydrates. With 24.3 g of protein per 100 g it is a solid protein source.
Matching topic lists
Similar foods
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Data source: U.S. Department of Agriculture, Agricultural Research Service: FoodData Central (SR Legacy and Foundation Foods), fdc.nal.usda.gov. Public domain (CC0).