Calories & nutrition facts
Chicken, dark meat, drumstick, meat and skin, with added solution, cooked, roasted
Chicken, dark meat, drumstick, meat and skin, with added solution, cooked, roasted has 180 kcal per 100 g — 24.7 g protein, 0.1 g carbohydrates and 9 g fat.
| Nutrient | per 100 g |
|---|---|
| Calories | 180 kcal |
| Protein | 24.7 g |
| Carbohydrates | 0.1 g |
| Fat | 9 g |
Portion sizes
| Portion | Amount | Calories |
|---|---|---|
| oz | 28.3 g | 51 kcal |
| drumstick without skin | 91 g | 164 kcal |
| drumstick with skin | 129 g | 232 kcal |
In context
The energy in Chicken, dark meat, drumstick, meat and skin, with added solution, cooked, roasted comes 55% from protein, 45% from fat and 0% from carbohydrates. With 13.7 g of protein per 100 kcal it is exceptionally protein-dense — helpful when a diet or muscle-building phase requires a lot of protein within a limited calorie budget.
Matching topic lists
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Data source: U.S. Department of Agriculture, Agricultural Research Service: FoodData Central (SR Legacy and Foundation Foods), fdc.nal.usda.gov. Public domain (CC0).