Calories & nutrition facts
Pork, fresh, variety meats and by-products, stomach, cooked, simmered
Pork, fresh, variety meats and by-products, stomach, cooked, simmered has 157 kcal per 100 g — 21.4 g protein, 0.1 g carbohydrates and 7.3 g fat.
| Nutrient | per 100 g |
|---|---|
| Calories | 157 kcal |
| Protein | 21.4 g |
| Carbohydrates | 0.1 g |
| Fat | 7.3 g |
Portion sizes
| Portion | Amount | Calories |
|---|---|---|
| oz | 28.3 g | 44 kcal |
In context
The energy in Pork, fresh, variety meats and by-products, stomach, cooked, simmered comes 57% from protein, 43% from fat and 0% from carbohydrates. With 13.6 g of protein per 100 kcal it is exceptionally protein-dense — helpful when a diet or muscle-building phase requires a lot of protein within a limited calorie budget.
Matching topic lists
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Data source: U.S. Department of Agriculture, Agricultural Research Service: FoodData Central (SR Legacy and Foundation Foods), fdc.nal.usda.gov. Public domain (CC0).