Calories & nutrition facts
Veal, Australian, shank, hind, bone-in, separable lean and fat, raw
Veal, Australian, shank, hind, bone-in, separable lean and fat, raw has 144 kcal per 100 g — 19.8 g protein, 0 g carbohydrates and 7.2 g fat.
| Nutrient | per 100 g |
|---|---|
| Calories | 144 kcal |
| Protein | 19.8 g |
| Carbohydrates | 0 g |
| Fat | 7.2 g |
Portion sizes
| Portion | Amount | Calories |
|---|---|---|
| oz | 28.3 g | 41 kcal |
| roast with bone | 330 g | 475 kcal |
In context
The energy in Veal, Australian, shank, hind, bone-in, separable lean and fat, raw comes 55% from protein, 45% from fat and 0% from carbohydrates. With 13.7 g of protein per 100 kcal it is exceptionally protein-dense — helpful when a diet or muscle-building phase requires a lot of protein within a limited calorie budget.
Matching topic lists
Similar foods
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Data source: U.S. Department of Agriculture, Agricultural Research Service: FoodData Central (SR Legacy and Foundation Foods), fdc.nal.usda.gov. Public domain (CC0).