Calories & nutrition facts
Cheese food, pasteurized process, swiss
Cheese food, pasteurized process, swiss has 323 kcal per 100 g — 21.9 g protein, 4.5 g carbohydrates and 24.1 g fat.
| Nutrient | per 100 g |
|---|---|
| Calories | 323 kcal |
| Protein | 21.9 g |
| Carbohydrates | 4.5 g |
| Fat | 24.1 g |
Portion sizes
| Portion | Amount | Calories |
|---|---|---|
| oz | 28.4 g | 92 kcal |
| package (8 oz) | 227 g | 733 kcal |
In context
The energy in Cheese food, pasteurized process, swiss comes 67% from fat, 27% from protein and 6% from carbohydrates. With 21.9 g of protein per 100 g it is a solid protein source.
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Data source: U.S. Department of Agriculture, Agricultural Research Service: FoodData Central (SR Legacy and Foundation Foods), fdc.nal.usda.gov. Public domain (CC0).