Calories & nutrition facts
Chicken, broiler, rotisserie, BBQ, skin
Chicken, broiler, rotisserie, BBQ, skin has 378 kcal per 100 g — 15.2 g protein, 0.7 g carbohydrates and 35.2 g fat.
| Nutrient | per 100 g |
|---|---|
| Calories | 378 kcal |
| Protein | 15.2 g |
| Carbohydrates | 0.7 g |
| Fat | 35.2 g |
Portion sizes
| Portion | Amount | Calories |
|---|---|---|
| serving | 85 g | 321 kcal |
In context
The energy in Chicken, broiler, rotisserie, BBQ, skin comes 83% from fat, 16% from protein and 1% from carbohydrates.
Matching topic lists
Similar foods
- Chicken spread
- Chicken, meatless
- Chicken, feet, boiled
- Chicken, canned, no broth
- Chicken, capons, giblets, raw
- Chicken patty, frozen, cooked
Track without typing
"Chicken, 150 grams" — say it instead of searching. Myron recognizes it and logs calories and macros automatically.
Data source: U.S. Department of Agriculture, Agricultural Research Service: FoodData Central (SR Legacy and Foundation Foods), fdc.nal.usda.gov. Public domain (CC0).