Calories & nutrition facts
Lentils, dry
Lentils, dry has 351 kcal per 100 g — 23.6 g protein, 62.2 g carbohydrates and 1.9 g fat.
| Nutrient | per 100 g |
|---|---|
| Calories | 351 kcal |
| Protein | 23.6 g |
| Carbohydrates | 62.2 g |
| Fat | 1.9 g |
In context
The energy in Lentils, dry comes 69% from carbohydrates, 26% from protein and 5% from fat. With 23.6 g of protein per 100 g it is a solid protein source.
Matching topic lists
Similar foods
- Lentils, raw
- Lentils, sprouted, raw
- Lentils, pink or red, raw
- Lentils, sprouted, cooked, stir-fried, with salt
- Lentils, mature seeds, cooked, boiled, with salt
- Lentils, sprouted, cooked, stir-fried, without salt
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Data source: U.S. Department of Agriculture, Agricultural Research Service: FoodData Central (SR Legacy and Foundation Foods), fdc.nal.usda.gov. Public domain (CC0).