Calories & nutrition facts
Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries
Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries has 628 kcal per 100 g — 0 g protein, 0 g carbohydrates and 71 g fat.
| Nutrient | per 100 g |
|---|---|
| Calories | 628 kcal |
| Protein | 0 g |
| Carbohydrates | 0 g |
| Fat | 71 g |
Portion sizes
| Portion | Amount | Calories |
|---|---|---|
| tbsp | 14 g | 88 kcal |
In context
The energy in Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries comes 100% from fat, 0% from protein and 0% from carbohydrates. At 628 kcal per 100 g it is very energy-dense — even small amounts pack a lot of calories, so precise weighing pays off.
Matching topic lists
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Data source: U.S. Department of Agriculture, Agricultural Research Service: FoodData Central (SR Legacy and Foundation Foods), fdc.nal.usda.gov. Public domain (CC0).