Calories & nutrition facts
Pork, cured, bacon, pre-sliced, cooked, pan-fried
Pork, cured, bacon, pre-sliced, cooked, pan-fried has 468 kcal per 100 g — 33.9 g protein, 1.7 g carbohydrates and 35.1 g fat.
| Nutrient | per 100 g |
|---|---|
| Calories | 468 kcal |
| Protein | 33.9 g |
| Carbohydrates | 1.7 g |
| Fat | 35.1 g |
Portion sizes
| Portion | Amount | Calories |
|---|---|---|
| slice | 11.5 g | 54 kcal |
| oz | 28.3 g | 133 kcal |
In context
The energy in Pork, cured, bacon, pre-sliced, cooked, pan-fried comes 69% from fat, 30% from protein and 1% from carbohydrates. With 33.9 g of protein per 100 g it is a solid protein source. At 468 kcal per 100 g it is very energy-dense — even small amounts pack a lot of calories, so precise weighing pays off.
Matching topic lists
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Data source: U.S. Department of Agriculture, Agricultural Research Service: FoodData Central (SR Legacy and Foundation Foods), fdc.nal.usda.gov. Public domain (CC0).