Calories & nutrition facts
Cheese, pasteurized process, pimento
Cheese, pasteurized process, pimento has 375 kcal per 100 g — 22.1 g protein, 1.7 g carbohydrates and 31.2 g fat.
| Nutrient | per 100 g |
|---|---|
| Calories | 375 kcal |
| Protein | 22.1 g |
| Carbohydrates | 1.7 g |
| Fat | 31.2 g |
Portion sizes
| Portion | Amount | Calories |
|---|---|---|
| cubic inch | 18 g | 68 kcal |
| slice (3/4 oz) | 21 g | 79 kcal |
| oz | 28.4 g | 106 kcal |
| cup, shredded | 113 g | 424 kcal |
| cup, diced | 140 g | 525 kcal |
| cup, melted | 244 g | 915 kcal |
In context
The energy in Cheese, pasteurized process, pimento comes 75% from fat, 24% from protein and 2% from carbohydrates. With 22.1 g of protein per 100 g it is a solid protein source.
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Data source: U.S. Department of Agriculture, Agricultural Research Service: FoodData Central (SR Legacy and Foundation Foods), fdc.nal.usda.gov. Public domain (CC0).